Named for the element of traditional Balinese offerings, Lamak Restaurant & Bar combines the essence of tradition with culinary innovation.

Dramatic design by renowned architect and landscape artist Made Wijaya (Michael White) is complemented by steel sculpture from Pintor Sirait.

Dine in Ubud's unique artistic environment where the finest attention is given to your ultimate dining pleasure.

• Modern Asian and European cuisine and vegetarian fare
• Lunch and dinner a la carte menus
• Wine cellar with extensive wine list including premium wines and largest choice of wine by the glass
• Innovative cocktails
• Tropical al-fresco dining
• Second level elegant lounge - style, air - conditioned dining
• Off - road parking